Original vs, Variant (Weyerbacher Blithering Idiot vs. Weyerbacher Insanity!)

A little over a month ago, I reviewed Grimm Double Negative Imperial Stout. In that review I stated that I felt that the original Double Negative Imperial Stout was better than both the Bourbon Barrel Aged and Maple Bourbon Barrel Aged variants. Then the week after, I reviewed the passion fruit variant of Oskar Blues Pinner Throwback IPA. That got me thinking about adding a different spin to my usual review format. Instead of just reviewing a beer and/or beers, I would pit the original beer versus its variant in a showdown for the ages to once and for all decide which one is better. While the next time I decide to do this I will go to a bottle shop and pick 2 beers, for this review I am looking no further than my personal collection.

For several months, I have been staring down bottles of Weyerbacher Blithering Idiot Barleywine and its whiskey barrel aged variant Insanity each time I opened the fridge. I kept telling myself I was going to use them for a later review when the time was right. I would then grab any other beer in the fridge and forget about them until the next time I was faced with the same dilemma. For some reason I was comfortable doing this because barleywines only seem to improve with age. Also, since I had yet to have either beer, a side by side comparison of these 11.1% titans seemed to be the only way to enjoy them. Well the time has finally come and I could not be more excited.

Weyerbacher Blithering Idiot & Weyerbacher Insanity look almost identical. They are a murky reddish-brown with an off-white head. There is a small amount of sediment in the Insanity but that is the only visible difference. The aroma and flavor however could not be any more different. Blithering Idiot is pretty much your standard barleywine. It's full of caramel and dark fruits. Immediately noticeable are fig, plum and raisin. There are some nice flavors going on here but the syrupy sweetness to Blithering Idiot becomes difficult to enjoy by the end of the glass. What really counts against it is there is almost no hop presence to provide balance here. As it warmed I found myself liking it less and less. Weyerbacher Blithering Idiot is a big, strong beer. It kind of works, but not nearly as well as it should.

On the other hand Weyerbacher Insanity is a bit more balanced. The whiskey barrel aging is right at the forefront. Whiskey was the first thing I tasted before getting notes of vanilla, plum, raisin, and fig with a nice oak finish. I was not crazy about this initially. I felt the whiskey just overwhelmed the beer. As it warmed, I found myself really enjoying Insanity. The strong oak, vanilla and whiskey flavors settled down nicely, providing a nice balance to the sweetness of the base beer. This is a really nice barleywine. Easily one of the better beers I have had from Weyerbacher.

For my first Original vs. Variant Battle, I have to give round 1(could be considered round 3) to the variant. Barrel aging took the fairly mediocre Blithering Idiot Barleywine and turned it into something nice. I am not telling you to run out and buy Insanity immediately. If you happen to come across it however it is well worth a purchase. It would compliment a cool fall night perfectly. Just drink it slow, let it warm up a bit and enjoy the journey.

In the battle of Base Beer vs. Variant, the winner is the VARIANT! (Weyerbacher Insanity Barleywine).


To discuss this blog or all things beer follow me on Twitter, Instagram & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com

Thanks for reading. Sláinte!

Oskar Blues Passion Fruit Pinner Throwback IPA

Two years ago, I fell in love with passion fruit. Over the course of my honeymoon in the Dominican Republic, each day I tried my best to eat the entire resort out of it. Every morning I would fill an entire plate with it and then go back for seconds. I considered it a healthy way to start the day before I began a steady diet of beer, liquor and heavy food for the remainder of it. Since then, I have avoided eating passion fruit. I feel nothing could ever come close to the fresh, beautifully tart flavor I enjoyed there. However, if there was one way I was going to enjoy its flavor, it was going to be in beer. Some beers have beautifully recreated that fresh passion fruit flavor. For example, Avery Brewing Company's Liliki'l Kepolo lets the fresh passion fruit flavor shine wonderfully. By the way, if you have yet to try that beer, drop everything and go buy a can. It's that good. But this is not a review of Liliki'l Kepolo(although maybe it should be), this is a review of the brand new offering from the Oskar Blues Brewery, Passion Fruit Pinner Throwback IPA.

Before I get started with the tasting section of this review, I want to say I am a fan of the base beer, Pinner Throwback IPA. For me, it ranks just below Founders All Day IPA as an easy to find, go to option for the style. It's light, easy to drink and has just the right amount of hop flavor for a sessionable beer. So after reading about my love of passion fruit, as well as my positive feelings toward the base Pinner, you might think this was going to be a positive review. Unfortunately, that is not the case.

Pouring a beautifully clear golden yellow with a light fluffy head, Passion Fruit Pinner Throwback IPA's aroma filled me with optimism. It was full of passion fruit, orange, grapefruit and biscuity malt. From the aroma alone it seemed like Passion Fruit was going to be the perfect compliment to the beer. Sadly, all I could do after taking my first sip was grimace and wonder how such a promising idea could go so wrong. The initial flavor brings stale fruit combined with bitter hops  before finishing unpleasantly sour, slightly spicy and still being complimented by stale fruit. The passion fruit flavor is definitely there but it completely reinforces my fear of trying the tropical fruit I loved in the Caribbean here in the United States.

Unlike other beers I have reviewed, I tried my best to find something I liked about Passion Fruit Pinner. After all, I foolishly bought a six pack thinking there was no way I would not like it. Instead of finding anything positive, I continued to be greeted by the same cluttered stale fruit flavor that makes me thankful this is only out for a limited run. Oskar Blues is a typically reliable brewery and Pinner Throwback IPA works on its own. Again, I recommend trying it if you are looking for an easy drinking session IPA. But if you see the Passion Fruit Pinner on shelves buy almost anything else in the store.


Overall I would rate Oskar Blues Passion Fruit Pinner Throwback IPA a 1.5/5. This is muddled mess of a beer from a normally reliable brewery.


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at@ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Not Your Father's Vanilla Cream Ale

Over the course of the 2 years I've been writing this blog, there is one review I wish I could get back. I'm not saying I was necessarily wrong with that particular review, I just think I was blinded by the excitement of what the product was. The review I am speaking of is my glowing assessment of Not Your Father's Root Beer. To be clear I do like Not Your Father's Root Beer, I just no longer think it is the 4.5/5 beer I rated it at the time. Since then I have found it to be a ridiculously inconsistent beverage that seems more like a mixed drink than an ale. At the time, I think I gave it that rating because I had never had anything quite like it before. It was authentic-tasting alcoholic root beer that hit the exact flavor profile I wanted it to. Before I tried that beverage I, like many others have tried to add liquor to root beer with mixed results. I can safely say that no matter how many times I've tried, I've never quite been able to attain the successful flavor that Not Your Father's Root Beer achieved. To sum it all up, at the time I reviewed NYFRB I was too caught up in the exciting concept that my favorite childhood beverage could now get me drunk to properly see it for what it was. Still, I have no intention of changing that review. What's done is done and it's time to move on. I feel this way because I am currently staring at a glass of Not Your Father's Vanilla Cream Ale, about to find my redemption.

Arriving with a lot less fanfare, along with the very low ABV of 4.1%, Not Your Father's Vanilla Cream Ale pours exactly like cream soda. It's copper with a fizzy white head that fades quickly. The aroma is interesting. It almost smells like cream soda. Lots of vanilla stands out but there is a rather unpleasant sourness to it as well, that reminds of old whipped cream. The taste is very similar to the aroma. While Not Your Father's Root Beer tastes like authentic root beer with a slightly boozy finish, this tastes like sour cream soda. Each sip gets more and more unpleasant. There also seems to be a repulsive aftertaste that continues to get worse with each sip. The best way to describe it is being reminiscent of overripe fruit. The alcohol stands out in the aftertaste as well, which is strange since it has less alcohol than a Bud Light. To put it simply, this is poorly crafted and nothing works here.

I was hoping this review would look more like what I wanted the Not Your Father's Root Beer review to look like if I wrote it today. I was hoping to say this was a nice beverage that is definitely worth your time and money. Instead I find it to be one of the worst beverages(don't want to call it beer) I have had since starting these reviews. This is a failure on every level, but what should I have really expected? This seems more like a cash grab, capitalizing on the success of NYFRB, than an attempt at making a successful adult beverage. Oh well, down the drain it goes.

Overall I would rate Not Your Father's Vanilla Cream Ale a 0.5/5. It tastes more like a mixed drink made with cheap vanilla vodka and spoiled whipped cream than a beer. It's gross.


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at@ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

DuClaw Dirty Little Freak Brown Ale

I, like every other beer drinker get very excited when an established out-of-market brewery finally arrives at my local bottle shops. For example, I was excited when Avery Brewing Company became regularly distributed here. I counted the days until New Belgium finally took its rightful place in NY beer aisles. And I always get a little too giddy when Cigar City Brewing occasionally finds its way to Upstate NY. Recently, I was thrilled to see DuClaw Brewing Company beer for sale in my market. This excitement is solely based on their chocolate peanut butter porter Sweet Baby Jesus. I found Sweet Baby Jesus to be a very fun beer when I tried it a year ago. Because of that, I became quite interested in trying some of their other beer, especially Dirty Little Freak. Aside from its completely ridiculous name, the idea of a coconut caramel chocolate brown ale sounded way too good to pass up. So when a friend texted me and told me it was for sale at a local beer store, I dropped everything and bought it immediately. I just hoped Dirty Little Freak, and a few of the other beers I picked up from DuClaw, would live up to the hype I somehow placed on them.

DuClaw's Dirty Little Freak poured a rich brown with a khaki colored head. The aroma gave me the idea this was going to be a very fun beer. Sweet coconut, chocolate, caramel, toffee and vanilla dominated the aroma. I thought to myself, what is there not to like here? Then I tried Dirty Little Freak and the answer turned out to be everything. The first sip brought the flavor of roasted malt & dark chocolate before finishing with the flavor of coconut hand soap. Yes, this seriously reminded me of hand soap. The taste of this beer took me back to the day I dropped my first F-Bomb in front of my parents. I thought I was a pretty cool kid until they promptly washed my mouth out with soap. It was a moment I would rather forget, but the poor flavor of this beer brought that memory flooding back.

The funny thing is I do not have a lot else to say about this beer. I just could not get past the soapy flavor. I think I tasted a little bit of vanilla in there but that may have been wishful thinking. Also, the roasted malt & dark chocolate flavor I mentioned earlier gave the impression that if this was not drowned in coconut flavoring it would still be an extremely boring brown ale. To put it simply, this is bad beer. I would not recommend anyone drink it. I would also not recommend drinking a few of DuClaw's other beers. The Neon Gypsy IPA & Blood Orange Gypsy IPA were fairly poor. The Blood Orange Neon Gypsy IPA in particular tasted like the bad homebrewed IPA I made back in college. The Funk was OK but tasted slightly medicinal. In short, if it is not Sweet Baby Jesus, spend your money elsewhere.

Overall I would rate Dirty Little Freak a 1/5. I did not swear, why is my mouth getting washed out with soap?


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at@ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Clown Shoes Bluegrass Billionaire

The first barleywine I ever tried was somewhere around 2004-2005. I remember it like it was yesterday, I was at a bar with my dad and as usual I looked for something on the menu I had yet to try. The only option I found was Brooklyn Monster Ale. So like most beers at the time, I ordered it without any idea of what it was and just hoped I would like it. It turned out I absolutely hated it. It was thick, rich, sweet, boozy and had the consistency of cough syrup. It was safe to say it was unlike anything I had tried up until that point. I actually thought it was so bad that maybe the entire barleywine style was not for me. It literally took almost a decade for me to try another barleywine. The only reason I did that was because it was part of the Goose Island Bourbon County line of beers. I absolutely loved that one and from that point on I have absolutely loved the style. Lagunitas Olde Gnarlywine, Sierra Nevada Bigfoot Ale and Bells Third Coast Ale have become just a few of my fairly easy to find favorites. But even though I am not afraid to try it again, I have still yet to revisit Brooklyn's Monster Ale. The reason for that is aside from Sorachi Ace, I have not liked anything I have had from the Brooklyn Brewery. But perhaps it would be fun to revisit Monster Ale down the road for another review. For this review though, I decided on a more “out of the blue” barleywine, Bluegrass Billionaire Bourbon Barrel Aged English Style Barleywine from Clown Shoes.

I realize I could have reviewed a non-barrel aged barleywine but I did not for two reasons. The first being the most obvious; bourbon barrel aged beer in general is more fun to try. And second, reviewing Bluegrass Billionaire also helps me justify my 14 dollar impulse purchase of this 22 oz. Bomber. So as I poured the dense, cloudy reddish-brown barleywine with a light tan head, I could not help but think this was a win for everyone. The aroma was pleasant and really showed off the barrel aging. There was caramel, vanilla, fig, bourbon and oak. When I took my first sip I immediately noticed a pleasant, earthy hoppiness. As I continued to work my way through the glass the flavors of caramel, vanilla, fig, date, raisin and bourbon shined nicely. But an earthy, oak & boozy finish subtracted from the beer. I realize I am complaining about a 12.5% ABV beer having a boozy finish, but I feel it could have been hidden better. If I had patience I realize it probably would have smoothed out a bit by placing it in the cellar for awhile, but I did not want to wait to drink it. A definite positive trait about this barleywine is that it's not too sweet. I recently had Bourbon Barrel Aged Thor's Hammer from Central City Brewers and the syrupy sweetness of that wore on me the further I got into the glass. The earthy hoppiness of Bluegrass Billionaire helps prevent the sweetness from becoming overwhelming. providing a nice sense of balance.

I would consider drinking Clown Shoes' Bluegrass Billionaire a fairly positive experience. It may not be as good as I hoped it would be, but that's not saying it was a bad beer either. What I am trying to say is there are better barleywines out there. While I would like to see what Bluegrass Billionaire tastes like with some aging on it, I do not foresee a second purchase in my immediate future. Even though I liked it, I would still recommend spending that 14 dollars on something else.  The main thing I want you to take from this review is just because a style of beer did not work for you in the past, it is still worth giving a second chance to down the road.

Overall I would rate Clown Shoes' Bluegrass Billionaire a 3.25/5. The main thing I want you to take from this review is that just because a style of beer did not work for you in the past, it is still worth giving a second chance to down the road.


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Boulevard Ginger Lemon Radler

Over the past few years I have watched with a puzzled look on my face as the Shandy/Radler became a popular variety of summer beer. Just like any style of beer, I found myself trying different interpretations from various breweries. Each time I sampled a new one I was left wondering what all the fuss was about. As a beer cocktail, I understand the idea behind the Shandy/Radler. A homemade mixture of beer and a sparkling lemonade or fruit beverage sounds refreshing. But a canned or bottled mixture of a poorly made base beer with a lot of “natural” flavoring to drown it out is something I find completely undrinkable. So, as I purchased a can of Boulevard Ginger Lemon Radler my expectations could not have been any lower. To add to that, I began to wonder if anyone will take this review seriously after reading this introduction. But I put that thought in the back of my mind as I began to pour what I hoped would be the first Shandy/Radler I would enjoy.

Boulevard Brewing Company's Ginger Lemon Radler pours a cloudy light yellow with a white head that falls off very quickly. There is not a lot of complexity here so to go into very specific details of what is in the aroma seems unnecessary. To put it simply, this smelled like ginger ale with a light, tart lemon backbone. It tasted exactly as it smelled. There was almost zero distinguishable beer flavor. To reinforce that point, this is the first beer in 13 years of trying that my Mom actually liked. The weird thing was, I liked it too. I found it light, crisp and easy to drink. The ginger flavor tastes genuine and the lemon provides a nice, tart balance to keep it from being too sweet.

The main drawback of this particular beer is that the beer itself seems to be missing. I say that because I feel like this review almost comes off as more of a soda review than a beer review. In fact I would say if you handed me a can of this and told me it was a lemon ginger ale I would have believed you. The 4.1% ABV is almost completely hidden as well, making this a dangerously sessionable, easy to drink summer beverage. It also makes this the first Shandy/Radler I have had that merits a second purchase.

Overall I would rate Boulevard Brewing Company's Ginger Lemon Radlar a 3/5. It's more of an alcoholic soda than beer, but it works.


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Hamburg Sweet Tang Grapefruit Lager

Sometimes there is nothing nicer on a hot day than a lager. While I may have just stated the obvious, I want you to understand this is coming from a guy who would drink an imperial stout on a 110 degree day. Lagers are a style of beer I tend to forget about. Maybe it is because they are most famously made by breweries I tend to shy away from. Or maybe it is because they were the beers I learned my drinking limits on in college. Whatever the reason may be I rarely leave a bottle shop with one of them. That being said, I am frequently reminded particularly during the hot summer months that a Budweiser, a Heineken or a Pabst Blue Ribbon can be particularly refreshing. So I asked myself what about some of the craft beer options? That brings me to this week's review, Hamburg Brewing Company's Sweet Tang.

Sweet Tang is a lager brewed with grapefruit and it pours a densely cloudy orangey yellow with a white head. The aroma is bursting with grapefruit. I could smell it very clearly as I was pouring it into the glass. There is also a light, bready malt sweetness in the aroma but not much else. On aroma alone Sweet Tang appeared to have a lot of potential. After my first sip I was not sure what to think of it. While the flavor of the base lager is light, it is there. The grapefruit however dominates the flavor. What threw me off initially was that I expected the grapefruit to compliment the sweetness from the malt. It did not, and that is what makes this beer successful. It adds a beautifully refreshing flavor to the lager backbone before giving way to a very bitter and clean finish.

While a bitter, clean finish worked for me I understand the bitterness of it will not be for everyone. In fact, it took some getting used to for me but by the time my glass was empty Sweet Tang had won me over. This is not only a fine example of a craft lager, it is a fine example of how to use fruit in beer. Both distinct flavors mesh well together. While I may have wanted to see a little more of the lager shine, everything works here. I can safely say this is a beer that will be in my regular summer rotation.

Overall I rate Hamburg Brewing Company's Sweet Tang Grapefruit Lager a 3.75/5. Simple, fun, and easy to drink, a great beer to kick off the summer season.

Rating Scale:

1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Uinta Cucumber Farmhouse

The first time someone offered me cucumber water I thought they were messing with me. At that time I did not see much use for the cucumber. I found it to be the boring veggie I would typically eat first in my salads to make sure it did not affect the flavor of anything I actually did want to eat. I had no idea adding a cucumber to water would not only pleasantly enhance the flavor of the water, it seemed to make it even more refreshing. From that point on, I developed an appreciation for the cucumber. I found myself enjoying it more on its own. I stopped eating it first in my salads. I also felt it was only a matter of time until the refreshing flavor of cucumber found its way into some of the beers I drink. At a recent bottle shopping excursion, I was excited to see Cucumber Farmhouse from Uinta Brewing Company on the shelf. To make the first cucumber beer I have seen on shelves even more interesting, I saw that it was aged in gin barrels. I quickly picked it up, placed it in the fridge and waited to drink it on an incredibly hot day. Well, that day is today and I hope this beer is as flavorful and refreshing as it appears to be.

Cucumber Farmhouse pours a dense cloudy gold with a fizzy white head. The aroma is lightly spiced with clove, banana, coriander and cucumber. I rushed the aroma part because it is extremely hot and I had high hopes that this beer would be extremely cooling and refreshing. I was half right. The cucumber flavor stands out nicely. It hit my palate immediately before giving way to lemon, banana and clove. The finish then hit me with a lot of pepper and a hint of gin and oak. To put it simply, there is a lot going on here. Some of it works and some of it does not.

For my longtime readers you know I am a huge fan of barrel aging. In this particular case, I do not think it was needed. The light gin and oak notes do not seem to add anything positive to the beer. If anything they subtract slightly from the saison yeast in the finish. I think the light, crisp lemon flavor adds a nice touch to the beer. It provided a nice balance to the sweetness of the cucumber. Sadly, it got lost in a muddled finish with the a strong pepper flavor and a hint of oak. That being said there are some really nice flavors going on here, they just do not compliment each other well. I do feel there is a lot of potential for cucumber in beer. I would not be surprised if various styles of cucumber beer become a summer mainstay in the next few years.

Overall I would rate Uinta Cucumber Farmhouse a 2.5/5. There are just too many flavors here that do not go well together. There is potential for cucumber in beer however and I look forward to trying more of it in the future.

Rating Scale:

1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Singlecut Beersmiths Softly Spoken Magic Spells

First off, I want to thank all of my new readers who saw me on 13 WHAM'S Good Day Rochester(here is a link in case you missed it). Thank you for taking time to check out my blog. I have really appreciated all of the positive feedback. For this review, I felt it would be appropriate to touch on one of the many interesting beers I discussed on the show. In particular, I want to focus on one of the more sought after beers or “whales” I talked about in the last segment. The “whale” I will be reviewing today is the Softly Spoken Magic Spells Double IPA from Singlecut Beersmiths.

The best way to enjoy an IPA is fresh. Over time the strong hop flavors can fade and a beer can became a shell of its former self. For this review, I am drinking a bottle dated 5/17. This should be absolutely bursting with strong hop flavors and I could not be any more excited. 

Softly Spoken Magic Spells pours a cloudy yellow gold with a white head. From about a foot away from the glass I can smell the hops. They are bursting with tropical fruit. Tangerine, pineapple, grapefruit and (light) pine are all present. The taste is close to the aroma. Tangerine, pineapple, mango, pine jump out right away before a bitter grapefruit finish. The best way I could describe the mouthfeel of this beer is juice. While it is nicely carbonated, the hops have created bold, fresh citrus flavors. 

I want to remain critical but when a beer is this good it is difficult not to gush over it. Beers like this one are the reason I love beer and insist everyone continue to try new beers. Softly Spoken Magic Spells is a world class double IPA and has earned every bit of its “whale” status. If you are a fan of IPAs, this beer is well worth going out of your way for.

Overall I would rate Softly Spoken Magic Spells a 5/5. This beer is so good, I wish my morning orange juice tasted just like it. The Pink Floyd reference is really cool too.

Rating Scale:

1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Keuka Brewing Ghost of Rita

The gose style of beer has been hit or miss to me since I tried my first one about 2 years ago. For that reason it is not the kind of beer I regularly seek out. I feel that some breweries seem to get the odd mix of wheaty, tart saltiness to taste really well, while others find a way to make those flavors completely unappealing. One thing I have found is people who love this style of beer(like my wife) are truly passionate about it. So with an open mind I continue to try them in hopes of gaining a better appreciation for the style. This quest brought me to try Ghost of Rita from Keuka Brewing Company. The can immediately caught my eye and the description of a gose style beer with lime seemed to be the beer equivalent of a margarita. So with an open mind for the gose style and a fondness for margaritas, I popped the top of the can for this review.

The Ghost of Rita pours a slightly cloudy yellow gold with a white head that dissipates quickly. The aroma is tart, with strong wheat notes, salt, light citrus and coriander. The beer itself however barely has any bold flavor or almost any flavor at all. At first I got a light malt and wheat sweetness, with lactobacillus sourness to balance. There is a light hint of salt and lime in the finish but I really had to look for it. It washes away cleanly but the flavors I mentioned before were so light that they barely register. 

I wish I could say this is a light, crisp, clean beer that is perfect for the summer but it is not. To me, this is barely beer. If you take away the very subtle malt and sour notes there is no difference between this and a club soda with lime. I do not want to appear overly negative about Ghost of Rita. I think there is a great amount of potential here. If in future batches the flavors are a bit more developed that has the potential to be a wonderful option for the style. But unfortunately I do not rate beers on their potential. I rate them by what is in front of me, and what is in front of me is a disappointment.

Overall I would rate the Ghost of Rita a 1.5/5. An example of trying to be ambitious while playing it safe. It just does not work.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Founders Mango Magnifico

I'm no stranger to malt liquor. In fact I spent more than a few nights in college at the local food mart trying to decide between Mickey's, Old English, Colt 45 and Magnum 40 as my pregame beverage before heading out on the town later that night. While I did have trouble deciding which one I thought tasted the best, I knew Magnum 40 tasted the worst. To me it tasted like bottled urine with a hint of kerosine. But this is not a review of Magnum 40(that might work in the future), this is a review of Founders Mango Magnifico, a beer which flavor took me back to my college days and not in a good way.

Founders Mango Magnifico pours a slightly hazy gold with a fizzy off white head that faded quickly. The aroma reminded of the cheap malt liquor I drank in college with a ton of mango sweetness. Frankly, the smell was so sweet I began to worry about what the flavor would bring. Upon first taste, I knew I hated this beer. The flavor is of malt liquor, drowned in candy mango with a boozy, spicy pepper finish. To cut right to the chase, absolutely none of this works together. On its own the base beer would have tasted fine if it was in a 40 ounce bottle and cost about 8 dollars less. Where it starts to go wrong is in adding the mango. It has no place here and normally I enjoy bold tropical flavors in my beer. The habanero pepper finish just seems like someone added it as a joke. If anything, it draws more attention to the fact that Mango Magnifico has a 10% abv by adding to the burn of the alcohol.

I struggled to see if I could say anything positive about this beer because up until I tried Mango Magnifico, I had yet to have a truly bad beer from Founders. In fact, they make some of the best beers I have ever had. It actually blows my mind that the same brewery that makes KBS, CBS, Backwoods Bastard, Mosaic Promise and Blushing Monk could make something this awful. I love when brewers take risks and experiment with creating new flavors but at no point did anything in Mango Magnifico seem like a good idea. The next time I drink a 40 of malt liquor it won't just bring back college memories. It will help me forget this disaster of a beer.

Overall I would rate Founders Mango Magnifico a 0.25/5. This beer is so bad, I felt bad for my sink as I poured it out.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Jack's Abby Hoponius Union

Pearl Jam, the Boston Red Sox and craft beer are three things I love. With the recent announcement of two Pearl Jam shows at Fenway Park, the excitement I feel at the moment is particularly overwhelming. To think, my favorite band is going to take the stage and deliver two performances on one of baseball's legendary fields is incredible. This is the same field that Red Sox heroes like Ted Williams, Carlton Fisk, David Ortiz, Curt Schilling and Dave Roberts delivered moments no Red Sox fan will ever forget. While starting a long list of great Red Sox moments sounds fun, it does not really work here. And while it is exciting, a concert on hallowed ground is not the only reason to travel to Boston this summer. With so much great beer coming out of Massachusetts that never finds its way to New York this seems like a summer vacation to top all summer vacations. But all of that will have to wait until August because a beer needs to get reviewed right now. To prove that this long-winded introduction is going somewhere, I decided a beer from Massachusetts that was readily available in my area would work perfectly for this review.  So I hopped in my car and headed to my local bottle shop looking for a beer I had yet to have. The beer I decided to go with is Hoponius Union from the always reliable Jack's Abby Craft Lagers. 

Hoponius Union India Pale Lager pours gold with light amount of sediment and a fluffy white head. The aroma is bursting with hops that provide beautiful grapefruit, citrus and tropical fruit notes. Basically there is nothing else in the aroma except bold hops. The flavor however is slightly different. The initial flavor is a burst of floral & citrus hops that fades quickly and then finishes with the bready, crisp, malty flavor of a lager. There is some subtle herbal hop bitterness in the finish as well that sticks around and continued to grow the further I got into the glass. That was my only real issue with this rather tasty lager. I think I would have preferred a crisp, clean finish instead of lingering hop bitterness. Without question if that was the case this beer would have been quite sessionable, even with a 6.7% ABV. But instead by the time my glass was empty I knew I had drank a quality beer but not one I would want a second glass of. 

Overall I would rate Jack's Abby Hoponius Union a 3/5. While not a preferred choice, this could make for a good beer on a crisp summer night under the lights at Fenway.



Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook
For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Prairie Artisan Ales Christmas BOMB!

My first experience with Prairie Artisan Ales was last year's Christmas BOMB! I remember it being good but nothing that blew my socks off. With a hefty price tag of around 10 dollars for a 12 oz bottle I expected the beer to taste like liquid gold. With that same hope, I tried it on draft afterward and was disappointed to find out I still had the same general feelings toward it. I then tried regular BOMB! on multiple occasions throughout the year and I was blown away every single time(you can read that review here). As the year progressed, I wondered if I was fair to Christmas BOMB! Were my expectations too high initially? Or were my initial thoughts that Christmas BOMB! was an overpriced average stout with holiday spices correct? I decided to pick up a bottle of this year's batch and find the answer once and for all.

Prairie Artisan Ales Christmas BOMB! pours a rich black with minimal carbonation. There is almost no head but dark tan lacing does show up. The aroma is what I would describe as holiday coffee. There is a strong coffee aroma, which is complimented by cinnamon and chocolate. Upon tasting the strong flavors of chocolate, coffee and cinnamon flooded my palate right off the bat. There are also hints of ginger and nutmeg as well, before a light peppery finish. Most of the flavors I expected are there, and while they are fine they are nowhere near as good as the flavors developed in regular BOMB! The coffee in regular BOMB! is incredible. It works so well with the beer. Here the coffee tastes like a more watered-down version of the one found in BOMB! Additionally I found that the flavors did not develop as well in Christmas BOMB! as it warmed. Mainly because the spices drown out almost any subtitles in the flavor.

It may appear that I am being harsh on Christmas BOMB! But the truth is I like it. I think the flavors work, they just do not work as well as regular BOMB! or Stone Brewing's Xocoveza which is very similar in flavor, significantly cheaper, easier to find and just flat out tastes better. But if you have to try it, especially due to the limited availability of Christmas BOMB! I feel it is worth trying if you get the chance. That being said, if you are a fan of regular BOMB! keep your expectations in check.

Overall I would rate Prairie Artisan Ales Christmas BOMB! a 3.25/5. Think of a thinner, lower ABV version of BOMB! with watered down coffee and a ton of cinnamon, that's exactly what you get here.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Magic Hat Snow Roller

The first time I tried a beer from the Magic Hat Brewing Company, I thought I was drinking something that stood out from the typical craft beer selection in my area. Their flagship beer, #9 became a sessionable favorite of mine during my senior year of college. During that time I also found the Hocus Pocus pale wheat ale, among others to be interesting. My personal favorite, the long retired Roxy Rolles red ale helped establish my love of hops balanced by a wonderful malt profile. But at some point, my palate seemed to shift and I began to find most of their beer to be bland & forgettable. The unique styles of beer that I enjoyed so much seemed to be made better by other breweries. For this review I decided to keep an open mind and revisit Magic Hat by taking a look at their latest winter offering Snow Roller.

Magic Hat Snow Roller according to the bottle is a hoppy brown ale. It pours a reddish brown with an off white head. Nothing really stands out in the aroma, it is nutty with caramel malt, chocolate and light earthy hops. Upon tasting the caramel, chocolate malt flavors flood the palate before finishing with an unpleasant earthy, pine bitterness. Now I may have singled out the finish as being unpleasant but frankly the entire experience of drinking this beer is unpleasant. The malt flavor is boring and understated. I feel like Snow Roller would have worked significantly better if the malt was more pronounced. Instead the hops are showcased and their bitterness with no balance from the malt makes this practically undrinkable. In fact, a third of the way into this beer I began to wonder if I should finish it or put it down the drain.

All and all, drinking Magic Hat Snow Roller was a huge disappointment. To me, the idea of a hoppy brown ale brings the promise of bold flavors and a balance between the hops and malt. There are no bold flavors here, just a lingering hop bitterness that makes me want to brush my teeth as soon as possible rather than take another sip of this horribly disappointing beer.

Overall I give Magic Hat Snow Roller a 0.5/5. I really want to say something clever here, but I really just want to finish this review and move on as soon as possible.



Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Genesee Salted Caramel Chocolate Porter

The other day I opened my fridge, stared at my beer collection and realized it had been far too long since I have written a blog. Now I could bore you with stories of where I have been or make up more dramatic & interesting stories about what I've been up to, but what good does that do? The important thing is I'm back, I've got a fridge full of beer and it's time I let you all know whether those beers belong in yours. The beer I will use to kick things off is the latest beer from the Genesee Brewing Company, Salted Caramel Chocolate Porter.

Genesee Salted Caramel Chocolate Porter is a beer that surprised many(including yours truly) during its very limited release in early 2015. Now it is back and in bottles for first time as part of the “Pilot Batch” series from Genesee. While I found this to be exciting news, so far the “Pilot Batch” beers have yielded mixed results. The Imperial Black IPA was a solid beer but there was nothing impressive about the Scotch Ale. And while I admire Genny's attempt at trying to break into the craft beer market, neither one of those beers offered something that separated them in a crowded field. That has now changed with the release of Salted Caramel Chocolate Porter.

Salted Caramel Chocolate Porter pours a rich black with a fluffy khaki colored head. Caramel dominates the aroma, with hints of chocolate and salt. The flavor itself is fairly similar. The wonderful caramel flavor is bold and flooded my palate initially. This gave way to the slight bitterness of roasted malt and dark chocolate before finishing with a hint of salt and a light hop bitterness that balances out the sweetness beautifully. While this might sound strange to some beer drinkers, I cannot begin to describe just how well this works. The mouthfeel is silky smooth and the sweetness of the caramel never becomes overpowering because of the slightly bitter finish. On top of that the caramel tastes authentic and not artificial like the caramel in Saranac Caramel Porter for example. The only thing that I wanted more of was the chocolate. And while the chocolate did provide a nice bitterness to the finish, it was a bit understated in the flavor. But truthfully, that is just nitpicking. Genesee Brewing Company truly hit a home run with this beer and hopefully it is a sign of innovative releases to come.

Overall I give Genesee Salted Caramel Chocolate Porter a 4.5/5. This beer is so good you will forgive Genesee for those bad Cream Ale hangovers.


Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Not Your Father's Root Beer

From the moment I heard that Not Your Father's Root Beer was getting distribution in New York, I became very excited. The idea of an alcoholic root beer, while not uncommon, was something I had never seen, much less had the chance to try. So one day as I was reading the morning newspaper(Facebook news feed), I saw it was on sale locally. At that point I jumped out of bed and headed to the store. While driving there I started to have doubts about Not Your Father's Root Beer. What if this wasn't as good as its reputation? What if it tasted more like the awful Jack Daniel's Hard Cola I thought was such a good idea so long ago? What if this is just another “beer” that arrived with a lot of hype and ended up being a gigantic let down? My concerns seemed to vanish immediately as soon as I drove into the parking lot and went into the store. Two minutes later I walked out with a huge smile on my face, 8 bottles and a desire for it to be 5 o'clock somewhere. Several hours later, the time to try my first alcoholic root beer arrived and I was not disappointed.

Not Your Father's Root Beer pours very similar to root beer. It is very dark brown with a light fizzy head that dissipates quickly. The aroma in fact is reminiscent of an old fashion style root beer. It is candy sweet with heavy vanilla, along with anise and clove. The flavor matches the aroma and it is fantastic. The flavor of Not Your Father's Root Beer tastes pretty much exactly like an old fashioned root beer. The only noticeable difference is there is a slight spice and alcohol burn in the finish. While this is truly nitpicking(that's what I do here) the flavor of the alcohol seems to vary per sip. It can go from barely noticeable to an almost mixed drink-like finish. At only 5.9% I feel this should not be case and would have preferred it was masked slightly better. Other than that, this is a fantastic root beer that exceeded every expectation I had for it. I see this being a fixture in my refrigerator for the foreseeable future.

Overall I would rate Not Your Father's Root Beer a 4.5/5. If you are a fan of root beer, this is for you. If you are not a fan of root beer then ignore this review completely.



Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Southern Tier Tangier Session IPA

It is with great pleasure I make the following statement; warm weather, sunshine and summer beer are finally here. And while I am not always excited to see summer beer, I am excited to finally enjoy a light, crisp, refreshing beer outside without the need of 10 layers of clothing. If you live in upstate New York or the Northeast in general I'm sure you understand what I am talking about. This was a winter that truly felt like it was never going to end. While I love winter beer and feel it's never time to completely put down the stouts, porters, strong ales and double IPAs that compliment the cold so well, I am excited to lighten up and enjoy one of the many styles of summer beer. The wheat beers, shandies, session ipas, goses and fruit beers or any combination of those compliment the sunshine nicely. The first of those beers I am going to review is the latest summer offering from the Southern Tier Brewing, Tangier Session IPA.

Tangier Session IPA caught my eye immediately because it was brewed with Tangerine peels. In my mind anytime you can find a way to boost the citrus in an India Pale Ale, the better. Tangier pours golden yellow with an off white head. There is a noticeable amount of sediment floating in it which is not pleasing to the eye but not noticeable in the mouthfeel. The aroma is this beer's best trait, it is literally bursting with citrus. At this point I had high hopes for Tangier but unfortunately they were squandered the moment I tasted it.

After my first sip of Tangier, I was immediately hit with the watered down flavor of citrus before a light pine hop finish. It sounds simple because it is. There really is not a lot going on here. I could tell you I detected a little malt sweetness but that would be reaching. To make matters even worse, the tangerine peels are completely non-existent in the flavor. I started to think the tangerine peels were what was floating in the beer, which did not make any sense because it certainly did not make Tangier look appetizing. Going back to the flavor, the light, almost watered down citrus might be good if not for the strong lingering dirty hop aftertaste that seemed to grow the deeper I got into the beer. By the time my glass was empty, my palette was wrecked and I was relieved I only purchased one bottle. As far as summer beer goes, this is one to stay away from.

Overall I would rate Southern Tier Tangier Session IPA a 1.5/5. While the aroma is delightful, Tangier tastes like a watered down version of a bad IPA with a horrible aftertaste. Summer is too short to drink a beer this bad.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Westbrook 4th Anniversary Chocolate Coconut Almond Imperial Stout

One of the best feelings in beer collecting is finding that rare beer you have been going store to store looking for. Depending on the level of effort you put forth and whether you have had the beer before, the act of chasing it down a lot of times can be more satisfying then drinking it. The more effort and miles you put in, the more special it can become. This process occasionally creates unrealistic expectations for the right occasion to drink said beer. This is what I ran into when I finally obtained a bottle of Westbrook 4^th Anniversary Stout.

In some areas Westbrook 4^th Anniversary Chocolate Coconut Almond Imperial Stout just sits on shelves collecting dust, waiting for someone to purchase it. In the area of Upstate NY I live in, Westbrook 4^th was only available for a couple of hours making it quite the challenge to obtain. When I got one of the last bottles I felt a tremendous swell of pride. I was excited to have it and was certain I would be drinking it immediately. But then a week went by and I felt that the beer was so rare that I had to save it for a special occasion. Then a month went by and it was still sitting the fridge. Then another month passed, and it finally hit me I need to drink that beer now before any of its interesting flavors fade away prior to drinking it. So instead of a special occasion I decided to treat myself to this beer on a random Thursday night watching cheesy horror movies--an occasion I viewed just as good as any.

Westbrook 4^th Anniversary Chocolate Coconut Almond Imperial Stout pours a rich, thick black with a dark brown head that slowly dissipates. The aroma is incredible, full of dark chocolate, vanilla and roasted malt. Simply, it smelled like chocolate milk for grown ups. And while the aroma was delightful, I was disappointed to not detect any coconut but hoped it would come through in the flavor. Unfortunately worrying about finding coconut in the flavor was the least of my worries because this beer is a mess. Much like the aroma, chocolate, vanilla and roasted malt are noticeable right away before a dry, nutty, espresso-like finish. While that may sound good initially(it is), the sloppiness of blending those flavors becomes intolerable by the end of the bottle.

One of the best parts of drinking a truly complex imperial stout is allowing the beer to warm so the flavors typically start to open up and more subtle flavors are noticeable. Here, when the beer warms, it becomes an overly sweet, clunky mess. It seems Westbrook 4^th does not seem to know which flavor it wants to showcase, but it certainly does not try to showcase the coconut. In this beer, warm or not the coconut is pretty much non-existent. To a point, I honestly do not know why coconut was on the label. The almond flavor is there but that falls victim to the poorly blended bigger flavors of the roasted malt, sweet chocolate and vanilla. Basically this is a beer that tries to be too complex for its own good and it suffers because of it.

Westbrook 4^th Anniversary Stout is an example of a rare beer that arrives with a bunch of hype but fails to live up to the expectations. For this particular beer, chasing it down was by far the most interesting part about it. With the ingredients involved there was a lot of potential for it to be great but unfortunately the clunkiness of its' craftsmanship left a lot to be desired. I hope to see other coconut stouts hit my area in the future and hope someone can get this style of beer right.

Overall Westbrook 4^th Anniversary Chocolate Coconut Almond Imperial Stout gets a 2.5/5. While it is not terrible, it is a mess of big flavors that do not seem to fit well together. A prime example of a big stout that failed to live up to its potential.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!

Sam Adams Rebel Rouser IPA

I've always viewed beer from the Boston Beer Company, better known as the makers of the Samuel Adams, as a gateway to craft beer. They were certainly mine so many years ago. Their seemingly endless catalog of beers provided me with the opportunity to try my first Octoberfest, Cream Stout, Winter Lager, Hefeweizen, Imperial Pilsner, Double Bock...well you get the point. But as my palate matured I found myself leaving the beers of Sam Adams behind in favor of those from breweries all over the world. I frequently wonder why this was the case? I think one reason is that while they made a lot of beers, there were only a few that were truly unique. I always felt a lot of their dark beers shared a familiar malt profile that made buying a mix pack from them a lot less exciting and adventurous then it seemed. Another reason I think I shied away from them was their lack of IPAs. Years ago while other breweries were producing IPAs to meet the growing demand from hopheads nationwide, Boston Beer Company seemed to want to go in any direction but one that involved them making one. And worse, when they finally did produce an IPA(Latitude 48) it was lackluster. When they tried again with their supposed west coast style Rebel IPA, it was also lackluster. So as you can imagine going into my first Rebel Rouser IPA, I was not very optimistic about it being anything other then a forgettable beer from the brewery that once taught me there was more out there then just the yellow mainstream fizz. But after tasting it I am pleased to say I was pleasantly surprised.

Rebel Rouser pours a beautifully clear gold with an off white head that leaves plenty of lacing. The aroma is quite pleasant, full of citrus, pine and a hint of malt sweetness. The 8.4% ABV is slightly noticeable in the aroma, letting you know you are about to drink a big beer. It was at this moment, I experienced a swell of optimism thinking the folks at Sam Adams had finally succeeded in making a quality IPA. This feeling was confirmed when I took my first sip. Bold tropical fruit, citrus and pine flooded my palate immediately before finishing with a clean malt sweetness that seems to fade a bit too quickly. While there is an expected bitterness from the hops in the aftertaste, there is almost no indication in the flavor that Rebel Rouser carried such a high ABV which falsely gives the idea that it is sessionable. While that is not a knock against the beer, the fact that the flavor comes and goes so quickly is. It seems like Rebel Rouser is almost too polished and too conservative to live up to its' rebellious graffiti themed label. That being said, this is a good beer and a step in the right direction by the Boston Beer Company to satisfy hop heads nationwide.

Overall I would rate Sam Adams Rebel Rouser a 3.5/5. While it does not break any new ground, Rebel Rouser finally proves that Boston Beer Company can make a respectable IPA.

Rating Scale:
1 - Repugnant and undrinkable
2 - Acceptable but forgettable
3 - Good, worth a purchase
4 - Excellent, a step above the norm
5 - Truly exceptional　

To discuss this blog or all things beer follow me on Twitter & Untappd at @ACraftyLook

For more beer reviews go to: http://acraftylook.blogspot.com/

Thanks for reading. Sláinte!