Greater Good Good Night Moon

For this blogger, it’s very easy to like what Worcester, Massachusetts’ Greater Good Imperial Brew Co. is doing. As you may already know, I love big beers and the idea of an all imperial brewery is right up my alley. I am very excited that they are currently getting regular distribution in Western NY and am more than ready to make my way through their catalog. For this blog, I thought starting with a beer that would pair nicely with a cool, Fall evening would be a perfect way to start this journey and Good Night Moon, an 11% imperial milk porter is just that.

I can’t lie, the idea of an 11% imperial milk porter had me a little worried before I tried it. It had the potential to be unbearably sweet and I knew if that was the case, the remaining three cans in the 4-pack might end up having an indefinite stay in my refrigerator.

As I poured my first can into a glass, I could tell from the aroma this was undoubtedly going to be on the sweet side. I just hoped it would be bearable. The first note that really stood out in the aroma was chocolate, think a dark chocolate cake with milk chocolate frosting. I found that to be delightful, along with the notes of coffee, licorice, creamy vanilla, a hint of pine, and earthy hops.

The first sip, like the nose, really brought the chocolate. Rich, decadent milk chocolate, balanced out with roasted malt and coffee. Some creamy vanilla & licorice follow and that rolls right into the semi-sweet, charred finish that lingers on the palate. It is a sweet beer, but that is what you should expect from the style. However, I never thought it was too sweet. I also thought that the 11% ABV was hidden exceptionally well. I could tell I was drinking a stronger beer but I would not have placed it as high as 11%. Good Night Moon is definitely a beer that can sneak up on you, especially if you decided to enjoy a second can.

I am not going to say that Good Night Moon is going to blow your socks off but if you are a fan of a slightly sweeter stout or porter, you will really enojy this beer. I, for one, am relieved I enjoyed it as much as I did. I am fairly certain the 3 other cans I purchased won't see the end of the week.

Overall rating: 4/5

Founders Underground Mountain Brown

Whenever there is a new release in the Founders Barrel Aged Series, I can’t help but write about it. The series might not always deliver a great beer but the creativity behind each of the offerings is something that should be celebrated. The latest release in the series, Underground Mountain Brown, a bourbon barrel aged version of their coffee brown ale Sumatra Mountain Brown, feels like a more crowd pleasing entry on paper. Especially when compared to the previous entry, the margarita-inspired beer Mas Agavé. In fact, the first time I tried Sumatra Mountain Brown, I found myself wondering what it would taste like after spending some time in a barrel. Now, with the release of Underground Mountain Brown, I no longer have to wonder.

After spending a year in bourbon barrels, the barrel character is immediately noticeable in the aroma. Creamy vanilla blends beautifully with robust coffee, baker’s chocolate, oak tannins, toffee, hazelnut & a warm, boozy note. When I took my first sip, I thought I was drinking KBS Lite. It had many of the same flavor notes with a touch less body and a more acidic burn on the finish. Tons of earthy, robust coffee, as well as a big hit of roasted malt sits up front before giving way to creamy vanilla & a touch of caramelized sugar, which tries to add a touch of balance. A huge hit of baker’s chocolate then comes in before a tannic, acidic, boozy finish.

There is a large barrel presence in Underground Mountain Brown but a not a huge bourbon presence. I feel like the only time I noticed the bourbon was in the finish. I would have liked that to stand out more. I also would have preferred a touch more sweetness, to balance the flavor out. With each sip, I kept hoping the vanilla would come through more before being blasted with acidity. Another fantastic note I did not mention earlier was the subtle hint of hazelnut. I am a huge fan of hazelnut brown ales and would have really liked more of that to come through here.

This review might give you the impression I am not a fan of Underground Mountain Brown, but I actually did enjoy it. However, I will stress that one 4-pack goes a long way. I have consumed three bottles so far and plan on putting the fourth in the cellar awhile to see if the acidity calms down a bit. If you are a fan of Founders’ Sumatra Mountain Brown, KBD  or coffee brown ales in general, I feel this is a must-try. If those are not your thing, I would recommend passing on this one unless you absolutely have to try every entry in the Founders Barrel Aged Series.

Overall rating: 3.5/5